• Co-ordinating daily restaurant management operations
• Delivering superior food and beverages service and maxi
• Effectively recruiting and managing employees
• Responding efficiently and accurately to restaurant customer complaints
• Generating financial reports

Contact No. 9851004173

Google Map: 

https://www.google.com/maps/@27.6839319,85.3217617,14z/data=!4m2!11m1!2sv2VmCdSCTjKYtruK440DvQ?entry=ttu&g_ep=EgoyMDI1MDQxNi4xIKXMDSoASAFQAw%3D%3D 

• Good communication skills
• Should be punctual
• Should be consistent, proactive and innovative
• Should possess leadership qualities
• Should be capable of handling work pressure